Here at Mo Ti News we've put together a list of food hacks that will keep your produce, dairy, and grains fresh all the way up to their best-by date. Enjoy!

1. Cake Storage

Cake Storage

When there's left over cake, keep it from getting hard and stale by securing the "cut" area with sliced bread and toothpicks.

2. Longer Lasting Eggs

Longer Lasting Eggs

To keep eggs fresh longer, simply rub their shells with vegetable oil. They'll last an additional 3 to 4 weeks!

3. Easy Ginger Root Peel

Easy Ginger Root Peel

Smooth off lumps on ginger root by peeling them off with a spoon. This method also allows for "zero waste", and that's a good thing.

4. Lemon Juice

Lemon Juice

When preparing a recipe that calls for lemon juice, simply puncture the rind with a toothpick and gently squeeze out what you need. Afterwards cover the holes with tape and store in the fridge for later use.

5. Reuse Cheese Wrappers

Reuse Cheese Wrappers

After cutting a chunk of cheese straight through its plastic wrapper, remove cheese and use. Afterwards with the remaining cheese left, slide it back into the empty plastic wrapper and store.


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